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2002, vol.39, no.10	2002, vol.39, no.11	2002, vol.39, no.2	2002, vol.39, no.3	2002, vol.39, no.4	2002, vol.39, no.5
2002, vol.39, no.6	2002, vol.39, no.7	2002, vol.39, no.8	2002, vol.39, no.9

题名	作者	出版年	年卷期
Application of CFD (computational fluid dynamics) for the process of the powder productions	Shigeto Hirabara	2002	2002, vol.39, no.6
Architectural technique for insect pest management in powder process factories	Tohru Inaoka	2002	2002, vol.39, no.6
Evaluation of pharmaceutical powders by near-infrared spectroscopy	Keijiro Terashita; Ippei Kurimoto	2002	2002, vol.39, no.6
Measures for mixing of foreign substance	Masayuki Haruta	2002	2002, vol.39, no.6
Present contaminants in food and inspection systems	Nobuaki Takeda	2002	2002, vol.39, no.6
Change in angle of repose of potato starch during ball-milling	Toru Suzuki; Yu Jin Kim; Yu Ito; Rikuo Takai	2002	2002, vol.39, no.6
Effect of freeze-grinding and drying process on the quality of fish oil extracted from fish bone of yellow-fin tuna and bonito	Yoshio Hagura; Takahiro Shuto; Makiko Okada; Kanichi Suzuki	2002	2002, vol.39, no.6