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2009, vol.16, no.1 2009, vol.16, no.2 2009, vol.16, no.3 2009, vol.16, no.5 2009, vol.16, no.6 2009, vol.16, no.7

题名作者出版年年卷期
Challenges in Biosensor Development: Detection limit, detection time, and specificityMadhukar Varshney; Kumar Mallikarjunan20092009, vol.16, no.7
Pressure-Assisted Thermal Sterilization of Low-Acid, Shelf-Stable FoodsJeremy Somerville; V. M. (Bala) Balasubramaniam20092009, vol.16, no.7
Considering Sustainability in Seafood and Other Food ProductsJames S. Diana20092009, vol.16, no.7
The Agricultural Safety and Health ChallengeMelvin L. Myers20092009, vol.16, no.7
Fielding a New Farm System: The KBS Pasture-Based DairyVal Osowski20092009, vol.16, no.7
Space tomato project offers potential for drought, disease resistanceMariya Khodakovskaya20092009, vol.16, no.6
Study highlights massive imbalances in global fertilizer useMark Shwartz20092009, vol.16, no.6
Waxy plant substance key for absorption of water, nutrientsBrian Wallheimer; David E. Salt; Steve Leer20092009, vol.16, no.6
New test corners elusive biofuels enzymeMarcia Wood20092009, vol.16, no.6
Purdue-developed tool can get most pollution control for the $Brian Wallheimer; Indrafeet Chaubey20092009, vol.16, no.6
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